Things You Might Not Have Known About a Giraffe
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Giraffes are herbivores, they eat mainly leaves, twigs, and fruits. |
The giraffe's chief distinguishing characteristics are its extremely long neck and legs, its horn-like ossicones, and its distinctive coat patterns. It is classified under the family Giraffidae, along with its closest extant relative, the okapi. Its scattered range extends from Chad in the north to South Africa in the south, and from Niger in the west to Somalia in the east. Giraffes usually inhabit savannahs and woodlands. Their food source is leaves, fruits and flowers of woody plants, primarily acacia species, which they browse at heights most other herbivores cannot reach. They may be preyed on by lions, leopards, spotted hyenas and African wild dogs. Giraffes live in herds of related females and their offspring, or bachelor herds of unrelated adult males, but are gregarious and may gather in large aggregations. Males establish social hierarchies through "necking", which are combat bouts where the neck is used as a weapon. Dominant males gain mating access to females, which bear the sole responsibility for raising the young.
The giraffe has intrigued various cultures, both ancient and modern, for its peculiar appearance, and has often been featured in paintings, books, and cartoons. It is classified by the International Union for Conservation of Nature as Vulnerable to extinction, and has been extirpated from many parts of its former range. Giraffes are still found in numerous national parks and game reserves but estimations as of 2016 indicate that there are approximately 97,500 members of Giraffa in the wild. More than 1,600 were kept in zoos in 2010.

Fully grown giraffes stand 4.3–5.7 m (14.1–18.7 ft) tall, with males taller than females. The tallest recorded male was 5.88 m (19.3 ft) and the tallest recorded female was 5.17 m (17.0 ft) tall. The average weight is 1,192 kg (2,628 lb) for an adult male and 828 kg (1,825 lb) for an adult female with maximum weights of 1,930 kg (4,250 lb) and 1,180 kg (2,600 lb) having been recorded for males and females, respectively. Despite its long neck and legs, the giraffe's body is relatively short. Located at both sides of the head, the giraffe's large, bulging eyes give it good all-round vision from its great height. Giraffes see in colour and their senses of hearing and smell are also sharp. The animal can close its muscular nostrils to protect against sandstorms and ants.
The giraffe's prehensile tongue is about 45 cm (18 in) long. It is purplish-black in colour, perhaps to protect against sunburn, and is useful for grasping foliage, as well as for grooming and cleaning the animal's nose. The upper lip of the giraffe is also prehensile and useful when foraging and is covered in hair to protect against thorns. The tongue, and inside of the mouth are covered in papillae.
The coat has dark blotches or patches (which can be orange, chestnut, brown, or nearly black in colour) separated by light hair (usually white or cream in colour). Male giraffes become darker as they age.The coat pattern has been claimed to serve as camouflage in the light and shade patterns of savannah woodlands. Giraffe calves inherit some spot pattern traits from their mothers, and variation in some spot traits are correlated with neonatal survival.
Giraffes usually inhabit savannahs and open woodlands. They prefer Acacieae, Commiphora, Combretum and open Terminalia woodlands over denser environments like Brachystegia woodlands. The Angolan giraffe can be found in desert environments. Giraffes browse on the twigs of trees, preferring trees of the subfamily Acacieae and the genera Commiphora and Terminalia, which are important sources of calcium and protein to sustain the giraffe's growth rate. They also feed on shrubs, grass and fruit. A giraffe eats around 34 kg (75 lb) of foliage daily. When stressed, giraffes may chew the bark off branches. Although herbivorous, the giraffe has been known to visit carcasses and lick dried meat off bones.

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Ungulate – a hoofed mammal.
Mitochondrial – relating to or characteristic of a mitochondrion or mitochondria (an organelle of a cell that produces energy).
Morphological – relating to the branch of biology that deals with the form of living organisms, and with relationships between their structures.
Gregarious – living in flocks or loosely organized communities.
Aggregation – the formation of a number of things into a cluster or group.
Extirpated – rooted out and destroyed completely.
Prehensile – capable of grasping.
Papillae – a small rounded protuberance (ridge, bulge, growth) on a part or organ of the body.
Neonatal – relating to newborn children.
Foliage – plantlife.
Gestation – pregnancy.
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Reference Source: https://en.wikipedia.org/wiki/Giraffe
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